The hospital dietary department provides all meals for the patient. The Dietitian plans the diet based on the therapeutic needs. Our kitchen is well equipped to serve good balanced vegetarian meals. Dietician checks on all patients and in consultation with concerned physician, advises the therapeutic and non-therapeutic diet. Bystander’s food will be served on advance order. You may reach this department at Extn.1307 and 1308. The service of this department will be available from 7.00am to 9.30pm.